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Behind the Magic: How HEY YUM! Crafts the Ultimate Organic Gummy Candy

1. Responsibly Sourced Organic Ingredients

Before any cooking begins, it all starts with pure, organic raw materials. HEY YUM! prioritizes short procurement paths from trusted European suppliers:

Organic Beet Sugar & Glucose Syrup: Sourced directly from Austria and neighboring EU countries.

Thoughtful Gelling Agents: Organic gelatine is used for that classic chew in recipes like Magic Forest, while plant-based citrus pectin powers the vegan Love Spring gummies.

Natural Flavors & Colors: Instead of synthetic dyes or chemical flavorings, every bite gets its rich taste and vibrant hue from real fruit juices, plant concentrates, and natural extracts.

2. The 3-Step Production Process

Step 1: Heating & Infusing

Organic sugar, glucose syrup, and gelling agents are gently heated until they reach a perfect gel consistency. Citric acid is added to enhance and brighten the fruity profiles, followed by organic fruit juice concentrates, plant extracts, and premium natural flavorings.

Step 2: Molding & Drying

Wooden trays are prepared using a board of custom molds pressed into them to create small wells. The hot liquid mass is poured into these shapes, allowing up to six different colored and flavored gummies to be cast simultaneously. The gummies lie flat until they dry, set, and lock in their iconic shapes.

Step 3: The Grand Finish

Once fully set, the candies are removed from their molds for the final touch:

Glossy Finish: Standard varieties are coated with plant-based carnauba wax, giving them a shiny appearance and preventing them from sticking together.

Tangy Twist: Varieties like Sour Flower are sprinkled with sour sugar crystals for a mouth-puckering burst of taste.

3. Conscious Packaging

After production, the gummies are packed in recyclable PP (type 5) foil bags. By choosing soft-plastic packaging that complies with EU food regulations and can be recycled, HEY YUM! ensures that the journey from farm to pouch respects the planet every step of the way.

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